छोले बनाने का ये नया तरीका देखकर आप सारे पुराने तरीके भूल जाओगे | Pressure Cooker Amritsari Chole

author bharatzkitchen HINDI   6 мес. назад
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10 मिनट बनायें फूले फूले मुलायम भटूरे - बढ़िया भटूरे बिना य...

#newrecipe #easyrecipe #quick #Bhature #instant FULL RECIPE LINK : http://www.bharatzkitchen.com/recipe/restaurant-style-bhatura/ ************************************************************************ PRODUCTS THAT I USE: ENO USED: My Main Camera : Canon 70d : http://goo.gl/xr53Xf Other Camera : http://goo.gl/9ri6Oy Handi : http://goo.gl/DvSiWX Infrared Thermometer Gun : http://goo.gl/ZIFszn Ph Scale : http://goo.gl/zbaLgP Cooking Thermometer : http://goo.gl/CuIVlB Electric Weighing Scale : http://goo.gl/SCDpUY Copper Kadhai : http://goo.gl/qfQ5bS Like me on Facebook : www.facebook.com/bharatzkitchen Follow Me on Twitter : www.twitter.com/bharatzkitchen *********************************************************************** MUSIC CREDITS: Old Street YOUTUBE CREATE IMOVIE SOUND HTTP://WWW.INCOMPETECH.COM HTTP://WWW.BENSOUND.COM BHARATZMUSIC

फूली फूली प्याज़ की कचौरी बनाने का आसान तरीका -हलवाई जैसी ...

सबसे ज़्यादा कचोरियों में pyaz कचोड़ी को पसन्द किया जाता है ,प्याज़ कचौरी, Halwai style Onion kachori , जोधपुरी प्याज़ कचोरी बनाने की विधि, आज की रेसिपी है प्याज़ की कचोडी, ये प्याज़ की कचौडी राजस्थान में सबसे ज्यादा पसंद की जाती है। अंदर आलू और प्याज का मसाला होता है। Ingredients for kachori Flour(maida) - 1cup wheat flour - 1 cup Salt -as taste ajwain - 1/2 tsp oil - 1/4 cup ginger garlic paste - 1tsp 7 - 8 onion chopped paneer - 250g coriander powder (dhaniya) - 1 tsp paneer tikka masala - 1tsp Gram Flour - 1 tbsp Chili powder - 1/2 tsp turmeric powder - 1/2 tsp garam masala - 1/2 tsp dry mango powder(amchor) - 1 tsp Lemon juice - 1/2 lemon oil to fry coriander leaves 1/2 cup Wingreens Farms Sriracha Mayonnaise (affiliate)- https://amzn.to/2RZ0oPj Please join my channel from clicking this 👇 link and get exclusive perks and benefits from me : --- https://www.youtube.com/channel/UChDCj6lUL8qlZCdDeflNAwQ/join My instagram link pls click to follow : --- https://www.instagram.com/hemanshis_world/ Besan laduu : -- https://youtu.be/VM5Spz0ro3I Mix veg sabji :-- https://youtu.be/tTn2PXjSfEQ Poha nashta :--- https://youtu.be/npXQ2dHJbKw Bhutta pakoda :---https://youtu.be/QmXjzIRGY44 Bache chawal ka nashta:--https://youtu.be/U4ejjDcOZ1c Breakfast Recipes - Roti Cone:-http://youtu.be/0GW-06Y86i8 स्वादिष्ट सब्ज़ी | Sabji recipe - hemanshi's world:- https://youtu.be/ZqyVerK2DSE

Hyderabadi Chicken Dum Biryani | Restaurant Style Eid Special Biryani At Home By Cook with Fem

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again cooked under dum #chickenbiryani #hyderabadichickenbiryani #cookwithfem METHOD 1.First we need to make spice powder, for this we need Coriander seeds - 3 teaspoon Fennel seeds - 1 teaspoon Caraway seeds - 1 teaspoon Black peppercorns - 2 teaspoon Cloves - 20 Cardamom - 12 Nutmeg - 1 small piece Bay leaves - 2 Mace - small piece Star Anise - 2 Black cardamom - 2 Cinnamon sticks - 20 small pieces Grind it to a fine powder 2.For making biryani we need Chicken - 1 kilo For marinating we need Special Ginger garlic paste - 3 tablespoon Spice powder - 1 teaspoon Yogurt - 300 gram Lemon juice - 1 tablespoon Cardamom powder - 1/2 teaspoon Red chili powder - 1 1/2 teaspoon Turmeric powder - 1/2 teaspoon Fried and crushed onion - 2 medium sized Few mint and coriander leaves Crushed - green chilies - 1 tablespoon Clarified butter - 1 tablespoon Mix it well and marinate for an hour 3.Soak Basmati rice in water - 1 kilo 4.In a vessel heat oil - 5 tablespoon and add the marinated chicken and cook till it turns 80% tender 5.In another bowl add water - 3 to 4 liter and to it add Salt as required Cloves - 4 Cardamom Cinnamon sticks - 5 Caraway seeds - 1/2 teaspoon Cardamom - 3 Oil - 1 tablespoon Mix it 6.Now add soaked rice and cook till 70% done 7.In a big bowl add rice layer then chicken layer so on as shown and garnish with fried onions,mint and coriander leaves,clarified butter,saffron soaked milk,garam masala powder etc 8.Then keep it under dum for 30 minutes under a tawa. 9.Serve hot with raita or brinjal chutney SPECIAL ADRAK LEHSUN KA PASTE/ SPECIAL GINGER GARLIC PASTE https://youtu.be/mcoB_1BPaDk

इतनी स्वादिष्ट बेसन गट्टे की सब्जी जो मुँह में जाते ही घु...

Full Recipe Link : http://www.bharatzkitchen.com/recipe/gatta-curry/ ************************************************************************ PRODUCTS THAT I USE: Besan : https://goo.gl/h4RQcP Desi Ghee: https://goo.gl/svQuE9 Coriander seeds: https://goo.gl/G7RLk3 My Voice Recorder (mic) : http://goo.gl/eQJPRh My Main Camera : Canon 70d : http://goo.gl/xr53Xf Other Camera : http://goo.gl/9ri6Oy Handi : http://goo.gl/DvSiWX Infrared Thermometer Gun : http://goo.gl/ZIFszn Ph Scale : http://goo.gl/zbaLgP Cooking Thermometer : http://goo.gl/CuIVlB Electric Weighing Scale : http://goo.gl/SCDpUY My Daily Use Knife : https://goo.gl/67GCTY My Santoku Knife(for professionals only) : https://goo.gl/2HXf6z *********************************************************************** Website : http://www.bharatzkitchen.com Facebook : http://www.facebook.com/bharatzkitchen Twitter : @bharatzkitchen Insta : @bharatzkitchen *********************************************************************** MUSIC CREDITS: soundcloud.com/jeff-kaale YOUTUBE CREATE IMOVIE SOUND HTTP://WWW.INCOMPETECH.COM HTTP://WWW.BENSOUND.COM BHARATZMUSIC

नींबू के छिलके की यह ज़बरदस्त टेस्टी रेसिपी देखकर आप हैरा...

If You Throw Lemon Skin...after it use...then watch this video...you will not do it next time....

Full Recipe Link : http://www.bharatzkitchen.com/recipe/super-easy-chole-masala-chana-masala-recipe/

Recipe For Perfect BHature : https://youtu.be/4DIa2JlXmFk

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PRODUCTS THAT I USE:

Pressure cooker used : https://goo.gl/j1YCWG
Chole Used : https://goo.gl/Bh6uwR
Chana Masala :
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Ph Scale : http://goo.gl/zbaLgP
Cooking Thermometer : http://goo.gl/CuIVlB
Electric Weighing Scale : http://goo.gl/SCDpUY

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