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One of my favorite Healthy Crockpot Meals that takes less than 3 MINUTES to make!! (oh....and I got all the ingredients at Walmart ;) ) . Chicken Tortilla Soup!!! Here is a list of my FREE all time favorite healthy freezer/crockpot meals 👉🏻👉🏻http://nataliehodson.com/11-healthy-inexpensive-freezer-meals/ SHARE this video to your timeline to save for later!
Everyday foods, fruit and veggies used to look totally different before we started cultivating them. But did you know they haven’t always looked like they currently do? Here are 10 fruits and veggies that looked very different before we started cultivating them! Subscribe for more! ► http://bit.ly/BeAmazedSubscribe ◄ Stay updated ► http://bit.ly/BeAmazedFacebook https://twitter.com/BeAmazedVideos https://instagram.com/BeAmazedVideos ◄ For copyright queries or general inquiries please get in touch: firstname.lastname@example.org Credit: https://pastebin.com/vRApKZYZ Be Amazed at these 10 fruits & veggies that looked VERY different before we started cultivating them! Corn - The evolution of corn is a great example of how we can significantly change a vegetable over time. Corn actually comes from a Mexican grass called teosinte. Avocado - The millennial's favorite fruit has gone through quite a lot of change, and its all for the better. In the wild, avocados are very small and can easily fit into the center of your palm, growing to about three inches in diameter. Peach - The peach is another example of our ancestors using selective breeding to create a bigger and tastier version of a fruit. Domesticated by the Chinese around 4, 000 B.C., the original peach was very small and resembled a cherry. Eggplant - The wild variation of the eggplant is completely unrecognizable from the modern version we have today. Eggplants used to come in a variety of shapes, but most of them were round . Strawberry - Often times, as shown in this video, humans molded fruits and vegetables to make them taste better. Tomato - We have been shaping the tomato to our own taste for thousands of years. The evolution of the tomatoes happened in two stages. Carrot - Wild carrots look nothing like the orange carrots we know today. They were found in Persia around the 10th century and were either white or purple. Cucumber - You probably wouldn’t guess that the wild cucumber is actually related to the modern version of the cucumber we have nowadays. Banana - The wild banana is quite different from the yellow snack that we have today. Originally, they were stocky and hard, filled with large and tough seeds that were spread across the fruit’s interior. Watermelon - Watermelons have actually been around for millennia and they're one of the fruits that have most drastically changed in appearance over the years.
Preserve your tomato harvest by canning tomatoes without a pressure cooker and no water bath. My family has canned tomatoes like this for generations. We show you how to can and preserve your tomatoes easily without a pressure cooker and no water bath. If you follow our directions your mason jars will seal every time. our email: email@example.com Man with the Knowledge: Jamie Hardy Editor/Producer: John Andrews (the UberonN) Creator: Mark Davies Music courtesy of Bama Country
How To Cook Great Northern Beans In A Crock Pot - Simple Cooking With Eric. Please SUBSCRIBE, Share, Like, Comment and please give my Channel Videos a Thumbs up. I appreciate your support. Your Time and Thoughts are important. Thank you for watching.
Today I'm sharing this simple, crock pot vegetable soup recipe with you! Its so easy and perfect for fall!
Recipe: *NOTE* drain all veggies
1/2 lb browned hamburger meat
1 can green beans
1 can corn
1 can carrots
1 can whole potatoes
1 can diced tomatoes (partially drained)
1 can sweet peas
1 can tomato soup (1 can water)
salt, pepper, onion, garlic, chili powder, cayenne pepper, texas pete, ketchup
Cook on high for 2 hours then reduce to warm until ready to serve!